My husband and I had been anticipating our rare date night all week. A quiet snowfall cast a magical quality over the cold evening as we arrived at Parker Garage on Mainstreet.
The restaurant welcomed us with dark rustic wood, low lighting, a tower of whiskey bottles, and local western-themed art featuring horses and bison. Bright red doors with vintage wrench handles hinted at the garage theme. We were seated right away in the main room with a view of O’Brien Park, where we watched the snowfall.
The restaurant offers options for those seeking a nice meal and those wanting to enjoy a game and drinks at the lively bar. The drink menu is extensive, with beer, wine, a wide whiskey selection, and craft cocktails. I enjoyed a glass of my favorite Chardonnay while my husband explored the bourbon options with the help of our server.
My husband opted for the surf and turf, while I chose the salmon. Both dishes were satisfying. The highlights were the zing of the peppercorn sauce on the steak, and the crispy crust on the salmon, while still keeping the inside perfectly tender.
Dessert was our favorite. We ordered the lemon cheesecake with strawberry sauce. The bright, zesty flavors contrasted with the snowy scene outside, making us dream of the warmer months ahead.
We're already looking forward to a spring date night, sharing cocktails and appetizers
at the bar, then taking a stroll through the park when the weather warms up.
Denise Woods is a freelance writer who will be reviewing local eateries monthly for this new feature.